KAKAO
 
heirloom cacao with a “K”
 
what is it?
why I am so in love with it?
it’s heirloom cacao drinking chocolate.
made from native cacao beans sourced from native lands, using the whole bean, minimal processing and infused with love, intention and integrity
 
she is …
the ultimate heart opener
deep medicine
gift from nature
healer for humanity
the highest vibration
connection
community
she is LOVE
 
this sweet medicine came into my life a number of years ago alongside its sacred guardian and it’s changed many things for me.
she weaves her magic into your cells.
she is my daily gift and my daily medicine, I invite you to weave her medicine into your heart.
she is a ceremony, she is powerful, a sweet presence that can assist with healing and opening the heart, emotional release, inner child work, activating your authentic-self, and creative inspiration.
 
“She is the medicine for humanity to move out of the mind and into the heart “
 
KAKAO is a heirloom strain i.e. the highest quality) drinking chocolate made from whole cacao beans.
This cacao is is the Chuncho Cacao sourced with a huge amount of integrity from Peru.
A large part of KAKAO's non-profit mission is to help protect the native strains of cacao and support the communities which cultivate them.
 
 
KAKAO is made from native cacao beans. Cacao Chuncho is a native strain of cacao sourced from Peru.
They use the whole bean when making KAKAO, including the butter. Because KAKAO includes the cacao butter, there product has a higher degree of nutritional value as well as a higher concentration of the plant compounds that elicit cacao's ceremonial effects.
KAKAO is minimally processed, meaning the beans still contain as much of their natural compounds as humanly possible. They use the least amount of processing possible to create the finished product in order to minimize the negative effects of over-processing.
From tree to cup, KAKAO is cultivated with intention and integrity. This means that the lands, the farmers, and every stage of the process is handled responsibly with respect for all parties involved. They pay above fair trade wages to the farmers who are actively engaged in sustainability and regeneration practices and, as a 501c3 nonprofit, they have a responsibility to give back to the communities from which the cacao is sourced.
 
 
KAKAO's Mission
To protect wild, native strains of cacao while supporting and uplifting the farmers that cultivate them.
To introduce the power of heirloom cacao to the world at large for the betterment of humanity and our planet.
 
 
Every month there is a new blessing of Kakao, the blessing can be found via there website here or on there instagram page here.
The DRAGONFLY Edition